Six tiny boxes of 10g Nano caviar (Acipenser Baerii) in all the colors for unheard of pleasures, in secret, for two, or more, depending on your mood.
Pink, light blue, navy blue, orange, green, or red on the outside, and caviar black inside.
The exceptional taste experience of caviar is intrinsically linked to the quality of the sturgeons habitat, an element that mobilizes the total attention and know-how of Laurent Deverlanges and his team: purity of water, well-being of the cheptel, impact on the environment.
Acipenser baerii caviar has a delicate texture, a frank, fruity attack followed by mineral notes, with discreetly salty after notes. Some evoke hazelnut and others tasty firework explosions that go so well with champagne, although a good vodka… a few French do excel in this field.